Goosh-e-fil, is an Iranian sweet treat, that literally translates to “elephant’s ear” due to their shape! This pastry is made by a simple dough shaped into rectangles, deep fried and then drenched in a delicious saffron and rose water syrup.
Bamieh is an Iranian and middle eastern sweet treat which is kind of similar to churros. It’s deep fried choux pastry that gets a bath in saffron and rose water syrup. They are crunchy on the outside, soft and squishy and syrupy on the inside and pair very well with a cup of black tea […]
Saffron ice cream or “Bastani Sonnati” is a traditional Iranian ice cream made with saffron, rose water and pistachio. It’s sometimes sandwiched between two thin wafers, called “Bastani e Nooni” which means ice cream sandwich! But you can definitely enjoy it on its own.